Feasting with Flavours: Onam Sadya with Nosh

Get a glimpse of how Nosh redefines Onam cooking in our video: Nosh’s Onam Sadhya Experience 

It’s that time of the year again where we once again welcome Maveli with the beautiful Pookkalam and Onam Songs. As we welcome the season of prosperity and joy, Onam can never be complete without the mouth-watering, lip-smacking Sadya. 

This Onam, let’s prepare the ultimate Sadya experience with the ultimate automated cooking machine, Nosh.

Tradition Meets Technology

Cooking an entire Sadya spread can be overwhelming with so many intricate dishes, multiple steps to follow, and precise timings. With Nosh’s smart cooking technology, you can prepare traditional favorites like Aviyal, Thoran, Sambar, and Payasam with perfect consistency and accurate taste.

Whether you’re a seasoned cook or someone new to Kerala cuisine, the Nosh cooking machine lets you celebrate the festival with your dear ones, while it handles the complexity and intricacy of cooking a feast.

Authentic Taste, Effortless Cooking

Nosh’s recipes include Kerala Cuisine favorites, ensuring you don’t miss out on any dish that makes the feast special. Simply load the ingredients, select the recipe, and let Nosh take care of the timing, temperature, and stirring.

The result?

• Authentic flavors that honor tradition

• Time saved for enjoying the festival with family

• Consistent dishes that taste perfect, every time

What sets this experience apart is Nosh’s friendly and efficient assistance throughout meal prep and serving. The robot’s precision ensures every dish’s authenticity, demonstrating how technology can uphold, and even elevate, beloved traditions. All the while providing you with an option to monitor the live feed of food preparation whenever you need. Nosh doesn’t just cook; it narrates, educates, and invites guests to savor Kerala’s essence with every bite.

Nosh guides viewers through each dish, such as 

• Aviyal: A medley of vegetables, steamed and sautéed in tasty coconut paste

• Varieties of Thoran: Stir-fried veggies with grated coconut, crunchy and flavorful

• Sambar: Lentils, mixed veggies, and tamarind create a hearty, tangy stew

• Kadala Curry: Black chickpeas cooked to perfection in a gravy of shallots, tomato and coconut milk

• Parippu Curry: A flavorful curry of moong dal, shallots, tomato and masala

The feast doesn’t stop there. Classic desserts like Palpayasam (milk and vermicelli pudding) and Paruppu Payasam (coconut milk and jaggery) mark the sweet finale. 

Why This Onam Experience is Trending

For the ones who are yearning for nostalgia, a perfectly prepared Sadya is a return to roots, enriched by modern comforts. Nosh’s Onam Sadhya offers:

• The warmth of Kerala’s traditional festivity

• The innovation of cutting-edge cooking technology

• A visual, interactive journey that teaches, delights, and inspires home cooks and foodies alike

• Easy access to authentic recipes and preparation tips, appealing to new generations seeking culture with convenience